Coffees from Colombia are greatly desired for their strong flavor and remarkable consistency. Colombia is a vast coffee-producing country that exports coffee all year round. Colombian microlots are sourced based on cup quality and score - the cup must achieve 87+ points. Colombian microlots are of the highest quality and highly traceable.
STRAWBERRY • CARAMEL • APPLE
- Origin: Colombian
- Region: Cauca
- Varietals: Catimor Hybrid
- Drying Process: Washed
- Elevation: 1,400 - 2,000 (MASL)
- Farmer: Ildefonso Reyes Silva • Alto del Anizal